
1 can of salmon in water La Sirena
Ingredients
- 2 garlic cloves, minced
- 1 teaspoon canola oil
- 1 can of salmon La Sirena, drained
- 1 to 2 teaspoons dried basil
- 1/2 teaspoon pepper
- 1 tablespoon butter, softened
- 4 flour tortillas (8 inches), warmed
- 2 cups (8 ounces) part-skim shredded mozzarella cheese
- Guacamole or salsa