1 can of Sardines in olive oil La Sirena

  • 4 servings
  • 30 minutes
  • Italia
Ingredients
  • 1 can of sardines in olive oil La Sirena
  • 1 tablespoon chopped onion
  • 1 tablespoon parsley
  • 2 tablespoons chopped brown peppers
  • 1 teaspoon garlic
  • 1½ cup tomato sauce
  • 1 bunch of basil
  • 2 cups cooked pasta
  • Salt and pepper
Intructions

1

In a pot put the sardines, onion, parsley, garlic, chili and season with salt and pepper.

2

Add tomato sauce, basil and boil for 8 minutes.

3

Add paste and stir. Serve.