Chiles Rellenos with sardines

4 cans of sardines in olive oil La Sirena 10 servings 90 minutes Guatemala Ingredients 1 dozen peppers 4 cans of Sardine in olive oil La Sirena 3 medium carrots 1 pound potato ½ pound green beans 5 tomatoes 3 garlic cloves 3 eggs Consommé 3 onions 1 teaspoon ground pepper Bay leaves Salt to…

Sardine Chuchitos

3 cans of sardines in Pica Pica La Sirena 10 servings 90 minutes Guatemala Ingredients 2 bunches of dried corn husks (tusa) 2 pounds of cornmeal ½ cup of vegetable shortening, melted 1/4 cup vegetable oil 2 teaspoons of salt 1 teaspoon of bouillon 1 guaque chili 1/4 teaspoon ground cumin 1 teaspoon salt 1/8…

Pepián with tuna

4 cans of tuna in olive oil La Sirena 6 servings 90 minutes Guatemala Ingredients 4 cans of La Sirena Tuna in Olive oil 1 chili pepper 1 guaque chili 3 ounces sesame Cinnamon slices to taste 5 tomatoes 1 cup of tomato 2 cups white onion, chopped 3 ounces green pepitoria seed 1 banana…

Tuna lasagna

1 Tuna in water 6 servings 1 hour 15 minutes Italy Ingredients 2 cans of La Sirena tuna in water 1 ½ cups sliced mushrooms 1 ½ cups zucchini, grated ½ cup onion, chopped 8 sheets of pasta for lasagna, pre cooked Salt and pepper for taste 2 1/2 cups of béchamel sauce ½ cup basil pesto…